Simple Way to Prepare Ultimate Beef Au Gratin Casserole

Beef Au Gratin Casserole.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, beef au gratin casserole. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Beef Au Gratin Casserole is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Beef Au Gratin Casserole is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have beef au gratin casserole using 14 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Beef Au Gratin Casserole:

1. {Prepare of Olive Oil Spray.
2. {Take of ground beef.
3. {Prepare of petite red potatoes (sliced thin).
4. {Get of Salt and Pepper.
5. {Prepare of shredded cheddar.
6. {Take of Italian bread crumbs.
7. {Take of Cheese Sauce.
8. {Take of butter.
9. {Take of medium onion (diced).
10. {Make ready of corn starch.
11. {Get of dried thyme.
12. {Prepare of chicken broth (divided into 2 cups and 1 cup).
13. {Make ready of sour cream.
14. {Get of block Colby jack cheese (cubed).

Steps to make Beef Au Gratin Casserole:

1. Spray 13x9 baking dish. Preheat oven to 375°. Thinly sliced potatoes..
2. Dice onions..
3. Cube cheese block..
4. Melt butter in medium sauce pan on medium heat..
5. On medium high heat in medium skillet cook ground beef until browned and crumbled. Set aside..
6. Add diced onions to melted butter and cook until translucent (about 3 minutes)..
7. Add corn starch and dried thyme. Cook an additional 1 minute while stirring well..
8. Add 2 cups broth. Stir continuously until thickened. (3-5 minutes).
9. Add other cup of broth. Stir well. Reduce temp to medium-low..
10. Add sour cream. Stir until smooth and well incorporated..
11. Add Colby jack cheese. Stir continuously until melted and incorporated into sauce. Remove from heat..
12. Spread half of potatoes in bottom of baking dish. Sprinkle with salt and pepper..
13. Top potatoes with cooked ground beef..
14. Layer the rest of the potatoes on top of the ground beef. Salt and pepper..
15. Pour the cheese sauce over the potatoes and ground beef layers..
16. Wrap tightly with aluminum foil. Set baking dish on a baking pan to collect any spillover. Bake for 45 minutes..
17. After 45 minutes, remove foil. Add 1 cup shredded cheddar..
18. Add 1 cup Italian bread crumbs. Return to oven uncovered additional 15 minutes..
19. Remove from oven and let rest 15-20 minutes before serving..

So that's going to wrap it up for this exceptional food beef au gratin casserole recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!