How to Make Homemade Eggplant Casserole Batch 14

Eggplant Casserole Batch 14.

Eggplant Casserole Batch 14

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, eggplant casserole batch 14. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Eggplant Casserole Batch 14 is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Eggplant Casserole Batch 14 is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplant casserole batch 14 using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Casserole Batch 14:

  1. {Prepare of great northern beans.
  2. {Prepare of extra virgin olive oil.
  3. {Get of salt.
  4. {Prepare of ground white pepper powder.
  5. {Take of large aubergine eggplant.
  6. {Get of diced tomatoes.
  7. {Take of garbanzo beans/ chickpeas.
  8. {Make ready of spring onion.
  9. {Take of extra sharp cheddar cheese.
  10. {Make ready of shredded mozzarella cheese.
  11. {Prepare of steamed chopped broccoli.
  12. {Prepare of salt.
  13. {Take of coconut sugar.

Steps to make Eggplant Casserole Batch 14:

  1. Peel and cube the eggplant. Add salt and stir coating all the eggplant. I did this by putting half the cubed pieces in a bowl and salting it. Stirred it up added the rest and salted it. Let rest 1 hour..
  2. After an hour drain the liquids. Cover and let sit half an hour. Drain again. Preheat oven 400° Fahrenheit..
  3. Take the great northern beans and heat an oven safe pan. Mash the beans. Add the olive oil, salt, pepper, and bring to a simmer. Mash again and add the spring onion. Then add the eggplant. Stir and coat..
  4. Add the Parmesan cheese, then broccoli, and sliced extra sharp cheddar cheese..
  5. Add tomatoes, salt, and sugar. Top with mozzarella cheese. Put into the oven for 1 hour..
  6. Take out of oven let rest 15 minutes. Serve I hope you enjoy!!!!.

So that's going to wrap it up with this special food eggplant casserole batch 14 recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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