Steps to Make Homemade Cazuela superior de la estufa, Stovetop Casserole

Cazuela superior de la estufa, Stovetop Casserole.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, cazuela superior de la estufa, stovetop casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cazuela superior de la estufa, Stovetop Casserole is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cazuela superior de la estufa, Stovetop Casserole is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cazuela superior de la estufa, stovetop casserole using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cazuela superior de la estufa, Stovetop Casserole:

1. {Get of 1st wave.
2. {Take 1 cup of sweet peppers multicolored.
3. {Take 1 of large onion chopped.
4. {Prepare 2 tablespoons of minced garlic heeping.
5. {Get 1/2 cup of celery.
6. {Take 3 ounces of bacon.
7. {Make ready 1-2/3 pound of ground sirloin.
8. {Make ready 1/2 teaspoon of ground black pepper.
9. {Make ready 1 teaspoons of ground cumin.
10. {Get 1/2 teaspoon of dried thyme.
11. {Prepare 1/2 teaspoon of ground sage.
12. {Prepare of As you go.
13. {Prepare To taste of salt.
14. {Prepare of 2nd wave.
15. {Take 15 ounces of canned diced tomatoes.
16. {Get 1/2 cup of green stuffed olives.
17. {Prepare 1 tablespoons of capers.
18. {Take 8 ounces of kale.
19. {Get of 3rd wave.
20. {Get 2/3 cup of raisins.
21. {Get 29 ounces of black beans.
22. {Take 1 cup of shredded cheddar cheese, sharp.
23. {Make ready of Garnish.
24. {Prepare To taste of red pepper flakes.

Instructions to make Cazuela superior de la estufa, Stovetop Casserole:

1. Slice the bacon. Wash the vegetables..
2. Chop the bacon, spices, onions, celery, and peppers, and to the sirloin, in a deep pan. Brown the sirloin mixture..
3. When the onions are translucent add the olives, capers, kale, and tomatoes. Simmer 15-20 minutes..
4. Add the beans and cheese. When simmering add raisins. Simmer 20-25 minutes stirring occasionally..
5. Serve. I served mine with some leftover chalupa bread..

So that is going to wrap it up for this exceptional food cazuela superior de la estufa, stovetop casserole recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!